Welcome to the Food Lab website. Check this daily and you will find websites of interest and instructions for class!!
Vocabulary words for the week: Garnish through Julienne and Knead through Pan-broil.
Menus: Quick meals
Monday (A-Day) April 30
Choose menu from those offered.
Tuesday (B Day) May 1
Choose menu from those offered.
Wednesday (A Day) May 2
Majority of students will be on junior history trip.
Thursday (B Day) May 3
Prepare chosen menu.
Friday (A-Day) March 30
Prepare chosen menu.
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