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Cooking concepts |
| Review of basic cooking words and concepts |
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| A | B |
| Chop | Cut into small pieces |
| Tsp | short for teaspoon |
| Timer | Used to remember to turn off stove |
| Cup | Unit of measure |
| Boil | Heat until bubbling |
| Stir | Use a spoon to combine ingredients |
| Colander | Bowl with holes in it to drain food |
| cutting board | used to chop or cut food on |
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