| A | B |
|---|
| Latin | a famous "quarter" of Paris where you can find the Boulevard Saint-Michel. |
| Quick | This is a name of a popular French fast food restaurant. |
| fruit, cheese or yogurt | What French families often eat for dessert. |
| diablo menthe | A sweet drink made by mixing lemon-lime soda with mint-flavored syrup |
| spicy | Creole cuisine, from Martinique and Guadeloupe, typically features fruits and seafoods and is very ___. |
| un express | A kind of coffee that even teenagers have at the end of their meals. |
| choucroute garnie | Sauerkraut with meat is called this in France and is popular in the Alsace region near Germany. |
| Brittany | Where crêpes originated. |
| la terrasse | In nice weather people may often sit out here to eat. It is usually in front of a café. |
| le dinar | Algerian and Tunisian currency. |
| galettes | Crêpes made with buckwheat flour typically filled with ham, eggs or cheese. |
| Belgium | French fries originated here. |
| couscous | A North African dish made of steamed semolina usually served with a meat stew. |
| Évian | A popular French mineral water. |
| l'euro | The basic unit of money in France and many other European countries. |
