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Chapter Six Properties and Uses of Acids

Review the terms to be better prepared for learning in the classroom. You'll like this chapter, lots of fun things we can do.

AB
acidssour tasting corrosive compounds that may release hydrogen gas when reacting to metals
basesbitter tasting, usually solid compounds that feel slippery when dissolved in water
pHscale that indicates how acidic a solution is, ranges from 0 to 14 0 being acidic and 14 being the most basic, 7 is neutral
indicatorsubstance used to determine pH. examples are litmus paper, and red cabbage juice
neutralizationchemical reaction during which acidic and basic and acidic properties are cancelled. This results in a production of a salt and water
saltcompounds formed as a part of neutralization
orange juiceacid
cleanserbase
hydrochloric acidused in pickling, also aids in digestion


Mrs. Laffan

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