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Chem Chapter 1 "Scientific Measurement"

Use these activities to help you study the vocabulary terms from this chapter

AB
densitythe ratio of the mass of an object to its volume
accuracycloseness of a measurement to the true or accepted value
kilogramthe SI unit of mass
errordifference between the experimental value and the accepted value
temperaturethe degree of hotness or coldness of an object
meterthe SI base unit of length
conversion factora ratio of equivalent measurements
measurementa quantity that has both a number and a unit
Celsius scaletemperature scale on which water freezes at 0° and boils at 100°
dimensional analysisa way to analyze and solve problems, using the units of the measurements
scientific notationa method of expressing numbers as a product of a coefficient and a power of 10
joulethe SI unit of energy
energythe capacity to do work or to produce heat
absolute zerozero on the Kelvin scale, temperature at which all molecular motion stops
accepted valuethe correct value of a measurement based on reliable references
caloriequantity of heat that raises 1 gram of pure water 1°C
experimental valuethe value of a measurement made in the lab
grambase SI unit of mass
International System of Unitsthe version of the metric system of measurement
Kelvin scalethe SI temperature scale on which water freezes at 273 and boils at 373
literbase SI unit of volume
precisionmeasure of how close a series of measurements are to one another
weightforce that measures the pull of gravity on a given mass
mega (M)SI prefix for 1,000,000 times larger
kilo (k)SI prefix for 1,000 times larger
deci (d)SI prefix for 10 times smaller
centi (c)SI prefix for 100 times smaller
milli (m)SI prefix for 1000 times smaller
micro (µ)SI prefix for 1,000,000 times smaller
nano (n)SI prefix for 1,000,000,000 times smaller
pico (p)SI prefix for 1 trillion times smaller

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