| A | B |
|---|
| Measuring Spoons | Use this to measure baking powder for bisciuts. |
| Slicing Knife | A knife used for slicing meat. |
| Grater | Use this tool to grate carrots, cheese etc. |
| Cutting Board | Used as a surface to cut food on, protects the counter from nicks and cuts. |
| Slotted Spoon | This spoon is used to lift ingredients such as meat from a liquid, such as a marinade or dressing. |
| Wire Whisk | A tool used to beat and blend. |
| Basting Spoon | Has a long heatproof handle, used for basting. |
| Tongs | Used to lift food without piercing it. |
| Peeler | Used to remove the skin from fruits or vegetables. |
| Pot | Has two small handles, used to cook food. |
| Rolling Pin | Used to roll out pastry dough. |
| Utility Fork | Used to lift or turn food. |
| Casserole Dish | Used to make casseroles, made of glass. |
| Cooling Rack | Used to hold hot baking items while cooling. |
| Apron | Protects clothing from spots or stains. |
| Steamer | Can be used in cooking vegetables to hold the food above boiling water. |
| Cookware | Cooking and baking pans. |
| Meat thermometer | Used to find out whether meat is done. |
| Chef's Knife | Used to chop vegetables. |
| Spatula | Used to loosen bread, etc from the pan. |
| Mixing Bowls | Used to mix, always made of pottery, glass or metal. |
| Serrated Knife | Used to cut bread, etc. |
| Rotary/ Hand Beater | Used to mix batter. |
| Mitt | Used to protect yourself when removing foods from the oven. |
| Rubber Scraper | Used to scrape last bits of batter out of the bowl or to get that last bite of peanut butter. |
| Colander | Used to separate fruits from their juices or to drain noodles. |
| Sifter | Used to remove lumps from flour, etc. |
| Liquid Measuring Cup | Used to measure liquids. |
| Skillet | Used for frying, cooking on the stove. |
| Pastry Blender | Blends pastry. |
| Pottery | Only for oven use. |
| Turner | Used to turn foods while cooking. |
| Wooden Spoon | Used to mix and stir. |
| Ladle | Used to put soup into serving bowls. |
| Metal Cooking Utensils | Can be used either on the range or in the oven. |
| Electric Mixer | Used to beat eggs. |
