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Java Games: Flashcards, matching, concentration, and word search. |
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Cooking and preparing food
cuisson et préparation des aliments
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| A | B |
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| à la nage | boiled |
| au bleu | cooked "au bleu" |
| au gratin | au gratin |
| braisé | braised |
| cuit à la broche | roasted on the spit |
| cuit au charbon de bois | cooked over charcoal |
| cuit à l'étouffée | stewed |
| cuit au court-bouillon | cooked in vegetable broth |
| cuit au four | baked |
| cuit au vin blanc | cooked in white wine |
| cuit au vin rouge | cooked in red wine |
| cuit couvert | cooked covered |
| cuit en cocotte | cooked in a casserole |
| cuit en daube | braised in wine |
| cuit sur des braises | cooked on embers |
| flambé | flamed |
| frit | fried |
| fumé | smoked |
| grillé | grilled |
| macéré | macerated |
| mariné | marinated |
| mijoté | simmered |
| pané | fried in breadcrumbs |
| poché | poached |
| revenu | fried gently |
| saué | sautéed |
| sauté au beurre | meunière style |
| soufflé | souffléed |
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English teacher |
Lycée Hôtelier |
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