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Buen Provecho: Spanish for Mastery page 191 column 2
Buen Provecho: This is the second column from the food list on page 191.
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| A | B |
|---|
| Ternera | Veal |
| Chuletas | Chops |
| Cordero | Lamb |
| Pierna | Leg |
| Cerdo | Pork |
| Pescado | Fish |
| Filete de Atun | Tuna filet |
| Bacalao | Codfish |
| Pez Espada | Swordfish |
| Tiburon | Shark |
| Ballena | Whale |
| Legumbres | Veggies |
| Verduras | Green Veggies |
| Papas Fritas | French Fries |
| Frijoles | Beans |
| Garbanzos | Chickpeas |
| Guisantes | Peas |
| Zanahorias | Carrots |
| Espinaca | Spinach |
| Habichuela | String beans |
| Postre | Dessert |
| Flan | Custard |
| Helad | Ice cream |
| Pera | Pear |
| Manzana | Apple |
| Fresa | Strawberry |
| Calabaza | Pumpkin |
| Bizcocho | Cake |
| Coco | Coconut |
| Fruta | Fruit |
| Melocotones | Peaches |
| Uvas | Grapes |
| Sandia | Watermelon |
| Pina | Pineapple |
| Toronja | Grapefruit |
| Naranja | Orange |
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