| A | B |
|---|
| 3 basic kinds of kitchen appliances | small appliance, major appliance, utensils |
| Examples of major appliances | refrigerator, stove, microwave |
| Examples of small appliances | mixer, food processor, blender, toaster |
| Examples of utensils | measuring cups, knives, peelers |
| Work habits: Prevent ______ | clutter |
| Work habits: Close _____ and doors | drawers |
| Work Habits: Use the right ____ for the job. | tool |
| Work Habits: Store heavy items on ___ shelves | low |
| Work Habits: Keep your _____ on what you are doing | mind |
| Work Habits: Don't let your _____, jewelry, sleeves, or apron strings dangle | hair |
| Hazardous Chemicals: Never transfer products to another ______. | container |
| Hazardous Chemicals: Don't mix chemical ______. | products |
| Make sure you______where it's supposed to go | spray |
| electrical safely: h20 and_______ don't mix | electricity |
| Avoid damage to_______ | cords |
| Use _______Properly | outlets |
| Use ______ when plugging in | care |
| Watch for _______ | problems |
| How do you put our a fire on the stove? | Turn off heat, cover pan or pour salt or baking soda on the flames |
| What first aid technique is used for choking? | Heimlich maneuver |
