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Capitulo 6 Leccion 2--Vocabulary

AB
the guava peelel casco de guayaba
the barbecueel churrasco
the ownerel/la dueño/a
the white cheeseel queso blanco
the fried plantainslos tostones
a tip (for the waiter)la propina
to make matters worsepor colmo
to accompanyacompañar
to avoidevitar
to let, to leave (something)dejar
the waiter, waitress, serverel/la mesero/a
the dessertel postre
the beefel bife
the rockla piedra
it makes my mouth waterse me hace agua la boca
rude, impolitedescortés, descorteses
well-donebien hecho/a
slow (adjective)lento/a
to be readyestar listo/a
to be cleverser listo/a
to be richser rico/a
to be deliciousestar rico/a
burnedquemado/a
authenticauténtico/a
Caribbeancaribeño/a
Brazilianbrasileiro/a
Argentinianargentino/a
to be hungrytener hambre
to be very hungrytener mucha hambre
hardduro/a
slowly (adverb)lentamente


Sra. Mohr

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