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Java Games: Flashcards, matching, concentration, and word search. |
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BV 2, C 10, pp. 296-297
This is the vocabulary from pages 296-297: a preparar la comida
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el aceite | the oil |
agregar | to add |
el aguacate | the avocado |
el ajo | the garlic |
las almejas | the clams |
añadir | to add |
apagar | to turn off |
el arroz | the rice |
la cacerola | the small pan |
los calamares | the squid |
el coco | the coconut |
cortar | to cut |
los frijoles | the beans |
los frijoles negros | the black beans |
las gambas | the shrimp |
las habichuelas negras | the black beans |
hervir | to boil |
la langosta | the lobster |
leer | to read |
limpiar | to clean |
la mantequilla | the butter |
los mariscos | the shrimp |
los mejillones | the mussles |
meter | to add; put in |
las ostras | the oysters |
la papaya | the papaya |
los pedacitos | the small pieces |
pelar | to peel |
el pescado | the fish |
picar | to dice |
los pimientos | the (bell) peppers |
el plátano | the banana |
preparar | to prepare |
quitar | to take off; remove |
rallar | to grate |
las rabanadas | the slices |
rebanar | to slice |
la receta | the recipe |
retirar del fuego | to remove from the fire (stove) |
la sandía | the watermelon |
tapar | to put a top on; to top |
los trocitos | the pieces |
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Cypress Ranch High School Department Chair-Foreign Language; Pan American Student Forum of Texas: TAMOAS Director |
Cypress Ranch High School |
Cypress, TX |
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