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Biology Final 1I

AB
Carbohydratescarbon, oxygen, hydrogen; Polysaccharides serve for the storage of energy (starch, glycogen); structural components (cellulose in plants and chitin in arthropods)
Lipidscell membrane, long-term energy, insulation, buoyancy, waterproofing, communication, lubrication, padding, metabolic
Proteinsenzymes, movement, structure
Muscle cell contractionpicking up things, holding them, exerting more energy by contracting muscles
Structure of protein 1primary – actual sequence of amino acids
Structure of protein 2secondary – special structure caused by interactions between amino acids (helix)
Structure of protein 3tertiary – 3-D folding of polypetide
Structure of protein 4quaternary – more than one polypeptide combine to form functional protein
Cell membrane of osmosisif potato had salt, it lost weight, and if it didn’t have salt, it gained weight, leaf – chloroplast grouped in a slight circle in the middle of the cell
Osmosisthe process by which water molecules diffuse across the cell membrane from an area of higher concentration to an area of lower concentration


Albuquqerque, NM

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