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Cooking terms

AB
simmerboil over a low flame
frying panskillet
teaspoon5 ml
240 ml or 48 teaspoonscup
1 fluid oz.38 ml
1 liter2.6 gallon
1 kilogram35 oz.
2 cups1 pint
3 teaspoons1 tablespoon or 1/16th cup
2 pints1 quart
1 pound454 grams
1 gallon128 ounces or 8 pints



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