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Who's Who in Culinary History

AB
EscoffierDeveloped kitchen brigade
C. de MediciIntroduced silverware to French Court
BoulangerFirst restaurant - soup
Marie Antoine CaremeFirst "wedding" cakes
ApiciusFirst Cookbook
Ancient Rooman cookbookDe re coquinaria
Delmonico'sFamous New York Steakhouse
trenchersPlates made from stale bread
Ancient Romansfeasted on lavish banquets


elizabeth carmichael

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