| A | B |
| mulsum, -i (n) | wine sweetened with honey |
| ferculum, -i (n) | dish, tray |
| gustatio, gustationis (f) | hors d'oeuvre |
| niger, nigra, -um | black |
| boletus, -i (m) | mushroom |
| liquamen, liquaminis (n) | garum, fish sauce |
| aspersus, -a, -um | sprinkled |
| res urbanae, rerum urbanarum (f. pl.) | affairs of the city/town |
| pestilentia, -ae (f) | plague |
| poculum, -i (n) | cup, goblet |
| locus, -i (m) | place |
| popina, -ae (f) | eating-house, bar |
| edo, esse, edi, esus (irreg.) | to eat |
| compleo, -ere, complevi, completus | to fill |
| irrumpo, -ere, irrupi, irruptus | to burst in |
| iratissimus, -a, -um | most/very angry |
| de porco datum est | some pork was given |
| frustrum, -i (n) | scrap |
| una | together |
| ceteri, -ae, -a | the rest, the others |
| Euge! | Hurray! |
| coquus, -i (m) | cook |
| secundae mensae, -arum (f. pl.) | dessert, second course |
| uva, ae (f) | grape, bunch of grapes |
| pirum, -i (n) | pear |
| passum, -i (n) | raisin-wine |
| scindo, -ere, scidi, scissus | to cut, split, carve |
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