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Plants

Plant Unit Review Activities

AB
AlgaeThree main types, red, brown and green
SargassumA brown algae that floats on the surface of the sea
Grows at depths of 170 m, deeper than any other algaered algae
Made from red algae, used in petri dishesagar
peatformed from the deposits of dead plants
nonvascular plantsInclude,algae,mosses,hornworts and liverworts
FernsVascular plants that do not produce seeds
fiddleheadsA young fern frond(leaf)
xylemvascular tissue that carries water up from the roots
phloemvascular tissue that carries food throughout a plant
vascular plantsPlants that have true roots, stems and leaves and produce seeds
used as food, spices, medicine, dyesroots
Transport water,minerals and food from roots to leaves or vice-versastems
Herbaceousplants with soft stems
WoodyPlants with tough, strong stems
Underground food storing stemsTubers, bulbs and rhizomes
photosynthesisthe food-making process in plants
pollenA tiny grain that contains sperm cells
pollinationProcess where pollen is transferred to female reproductive structures
angiospermsflowering plants
gymnospermscycads, gingkos, gnetophytes and conifers
stomataopening on bottom of leaves that allows for gas exchange
male reproductive organsstamen
female reproductive organspistil
tropismGrowth of a plant toward or away from a stimulus
annualsplants that complete their life cycle in one season
perennialsplants that live for many years
A ripened ovarya fruit
Stigmafemale reproductive part that captures the pollen grains
The palisade mesophyllArea in leaf where majority of photosynthesis takes place

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