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Unit Five: Agricultural Geography Vocabulary

AB
AgrarianA person who advocates the political interests of working farmers; of or relating to, the ownership, tenure and cultivation of land
AgribusinessA generic term for the various businesses involved in food production, including farming and contract farming, seed supply, agrichemicals, farm machinery, wholesale and distribution, processing, marketing and retail sales
Agricultural location modelAn attempt to explain the pattern of agricultural land use in terms of accessibility, costs, distance and prices
AgricultureThe science and practice of farming including the cultivation of the soil and the rearing of livestock
Animal domesticationThe process whereby a population of animals, through a process of selection, becomes accustomed to human provision and control
AquacultureInvolves cultivation freshwater and saltwater populations
BiorevolutionDecoding of entire genomes or genetic codes for species, which allows biologists studying organisms as different as a bacterium and a human being, a common language in which to communicate
BiotechnologyA field of applied biology that involves the use of living organisms and bioprocesses in engineering, technology, medicine and other fields
Collective FarmCommunal farming are types of agricultural production in which the holdings of several farmers are run as a joint enterprise
Commercial agricultureagriculture undertaken primarily to generate products for sale off the farm
Crop rotationThe practice of rotating use of different fields from crop to crop each year to avoid exhausting the soil
Cultivation RegionsAn area suited by climate and soil conditions to the growing of a certain type of crop or plant group
DairyingBranch of agriculture that encompasses the breeding, raising and utilization of primary cows for the production of milk
Debt-for-nature swapFinancial transactions in which a portion of a developing nation's foreign debt is forgiven in exchange for local investment in conservation measures
Double croppingThe practice of consecutively producing two crops of wither like or unlike commodities on the same land within the same year
Economic activityThe use of scarce resources in the provision of goods to satisfy unlimited wants
Environmental ModificationThe deliberate manipulation of natural processes
Extensive subsistence agricultureSelf-sufficiency farming in which farmers grow only enough food to feed their families
Extractive industryIndustry that involves mining, such as to obtain copper or other valuable minerals found in the earth
Farm crisisTerm describing times of agricultural recession, low crop prices and low farm incomes that can lead to farm bankruptcy
FeedlotType of animal feeding operation which is used in factory farming for finishing livestock, notably beef cattle
First agricultural revolutionThe transition from hunting and gathering to agriculture and settlement
Food chainRepresentations of the predator-prey relationships between species within an ecosystem or habitat
ForestryThe art and science of managing forests, tree plantations and related natural resources
Globalized agricultureSmall farms will be replaced by large farms, which in turn will be controlled by giant multinational corporations
Green RevolutionGreat increase in production of good grains that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century
Growing seasonThe period of each year when native plants and ornamental plants grow
Hunting and gatheringThe subsistence method based on edible plants and animals from the wild
Intensive subsistence agricultureThe primary subsistence pattern of large-scale, populous societies
IntertillageTurning up land between rows of crop plants
Livestock ranchingAn area of landscape, including various structures, given primarily to the practice of raising and grazing livestock
Market gardeningThe growing of vegetables or flowers for market
Mediterranean agricultureFarming system found in countries surrounding the Mediterranean Sea
Mineral FuelsA carbonaceous fuel mined or stripped from the earth, such as petroleum, coal, peat and shale oil
MiningThe extraction of valuable minerals or other geological materials from the earth, usually from an ore body
Planned economyAn economic system in which the state directs the economy
Plant domesticationGenetic modification of a plant such that its reproductive success depends on human intervention
Plantation agricultureA commercial tropical agriculture system which is essentially export-oriented
RenewableResources that can regenerate as they are exploited
NonrenewableResources that cannot be regenerated
Second agricultural revolutionTook place which increased efficiency of production as well as distribution which allowed more people to move to the cities as the industrial revolution go under way
SpecializationThe separation of tasks within a system
Staple grainsA type of edible grain, usually wheat or corn, on which a group of people are dependent
Suitcase farmCommercial grain agriculture, a farm on which no one lives, planting and harvesting is done by hired migratory crews
Survey patternsSurvey of major patterns of physical features, culture and human-land relations
Sustainable yieldNatural capital is the ecological yield that can be extracted without reducing the base of capital itself
Third Agricultural RevolutionFor the first time farmers using substantial inputs purchased off their farms, in the form of fertilizers for their land and artificial feedstuffs for their animals
Tragedy of the commonsA dilemma arising from the situation in which multiple individuals, acting independently and rationally consulting their own self-interest, will deplete a shared limited resource even when it is clear that it is not in anyone's interest for this to happen
Truck FarmCommercial gardening and fruit farming so named for bartering or the exchange of commodities
MonocultureDependence on a single agricultural commodity
PastoralismAn agricultural activity that involves the raising of livestock.
Genetically Modified OrganismsCrops that carry new traits that have been inserted through advanced genetic engineering methods
DeforestationThe clearing and destruction of forests to clear land for agricultural uses
DesertificationThe encroachment of desert conditions on arable land


Social Studies Teacher
Souderton Area High School

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