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Java Games: Flashcards, matching, concentration, and word search. |
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| A | B |
| desayuno | eaten between 7-9AM |
| almuerzo | eaten between 2-3PM; main meal |
| what they call lunch in Mexico | la comida |
| cena | eaten between 8-10 PM |
| corn, chiles & beans | important ingredients in Mexican diet |
| tortillas and salsa | served with most meals |
| stores close | during the "comida" so people can go home and eat |
| mole | National dish of Mexico |
| guacamole | green dip made with avacado, onion and cilantro |
| frijoles refritos | refried bean. Served at almost every comida |
| Lemon and chile | Mexicans eat many foods topped with these |
| pan dulce, freeze squeezed juice | typical breakfast |
| soup/salad, rice and beans, chicken or beef dish | typical "comida" |
| cookies, churros, chips | typical snack |
| tacos, churros, pizza, burger | typical dinner |
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Perry High School |
| Perry, OH |
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