| A | B |
|---|
| Nutrition | the study of nutrients and how they are used by the body |
| Nutrients | chemicals that your body uses to carry out its functions |
| Wellness | Plilosophy that encourages people to take responsibility for their own health |
| Psychological | Having to do with the mind and emotions |
| Sense of Belonging | Feeling part of a group |
| Psychological Needs | Security and sense of belonging are two ______ |
| Security | Feeling free from harm and want |
| Technology | practical application of scientific knowledge |
| Culture | shared customs, traditions and beliefs of a large group of people |
| Resources | objects and qualities that help you reach a goal |
| Lifestyle | refers to a person's typical way of life |
| Values | what is important to people |
| Heritage | a common past - which is a defining feature of a cultural group |
| Ethnic Group | a cultural group based on a common heritage |
| Cultural etiquette | social customs for serving and eating food in a particular culture |
| Media | messages from multiple communication sources |
| Resources | Time, money, equipment, people |
| Dietary Laws | rules about what foods may be eaten |
| Food Science | the scientific study of food and its preparation |
| Research | Foundation of any scientific inquiry |
| Ergonomics | Study of ways to make tools and equipment easier and more comfortable to use |
| Work Simplification | the fastest and easiest method for getting a job done |
| Critical thinking | examination of printed and spoken language in order to gain insight |
| Management | Specific techniques to help you use resources wisely |
| Leadership | Helping people around you develop positive food goals |
| Time Management | Balancing work, social life, and family relationships |
| Organization | Keeping food lists, coupons, and sale ads together |
| Money Management | This skill helps you get more food for the dollar |
| Unique foods | foods which have their roots in different parts of the world |
| Wontons | dumplings filled with vegetable and meat from China |
| Shish kebab | Chunks of meat on a stick - Middle East |
| Cornbread and grits | Southern United States |
| Clam Chowder | New England |
| Jewish Religion | do not east milk and meat in the same meal |
| Hindus | do not eat beek because the cow is sacred |
| Muslims | do not eat port |
| China, Japan, and Korea | Eat with chopsticks |
