A | B |
monoculture | farming strategy of planting a single, highly productive crop year after year |
renewable resource | resource that can be produced or replaced by healthy ecosystem functions |
nonrenewable resource | resource that cannot be replenished by a natural process within a reasonable amount of time |
sustainable development | strategy for using natural resources without developing them and for providing human needs without causing long-term environmental harm |
desertification | lower land productivity caused by overfarming, overgrazing, seasonal drought, and climate change |
pollutant | harmful material that can enter the biosphere through the land, air, or water |
biological magnification | increasing concentrations of a harful substance in organisms at higher trophic levels ina food chain or food web |
smog | gray-brown hase formed by a mixture of chemicals |
acid rain | rain containing nitric and sulfuric acids |
biodeversity | total of the variety of organisms in the biosphere; also caled biological diversity |
ecosystem diversity | variety of habitats, communities, and ecological processes in the biosphere |
species diversity | number of species that make up a particular area |
genetic diversity | sum total of all the different forms of genetic information carried by a particular species, or by all organisms on Earth |
habitat fragmentation | splitting of ecosystems into pieces |
ecological hot spot | small geographic area where significant numbers of habitats and soecies are in immediate danger of extinction |
ecological footprint | total amount of functioning ecosystem needed both to provide the resources a human population uses and to absorb the wastes that population generates |
ozone layer | atmospheric layer in which ozone gas is relatively concentrated; protects life on Earth from harmful ultraviolet rays in sunlight |
aquaculture | raising of aquatic organisms for human consumtion |
global warming | increase in the average temperatures on Earth |