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Java Games: Flashcards, matching, concentration, and word search. |
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Cooking Temperatures Flash Cards
Name the correct end cooking temperature for each food.
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| A | B |
| ground turkey | 165°F |
| stuffing | 165°F |
| leftover bean soup | 165°F |
| microwave dinner | 165°F |
| meatloaf | 155°F |
| quiche for buffet | 155°F |
| fish filet | 145°F |
| pork chop | 145°F |
| sirloin steak | 145°F |
| cooked rice | 135°F |
| cooked broccoli for buffet | 135°F |
| ground salmon patties | 155°F |
| beef raviolis | 165°F |
| hot dog | 165°F |
| fried egg | 145°F |
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EFNEP and UC CalFresh |
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