| A | B |
| mulsum, i, n. | wine sweetened with honey |
| ferculum, i, n. | dish, tray |
| gustatio, gustationis, f. | first course |
| niger, nigra, nigrum | black |
| boletus, i, m. | mushroom |
| liquamen, liquaminis, n. | garum (sauce) |
| aspersus, a, um | sprinkled |
| res urbanae, rerum urbanarum, fpl. | affairs of the city |
| pestilentia, ae, f. | plague |
| poculum, i, n. | cup, goblet |
| locus, i, m. | place |
| popina, ae, f. | bar, eating- house |
| edo, esse, edi, esus | to eat |
| compleo, complere, complevi, completus | to fill |
| irrumpo, irrumpere, irrupi, irruptus | to burst in |
| iratissimus, a, um | most angry |
| de porco datum est | some pork was given |
| frustum, i, n. | scrap |
| una | together |
| ceteri, ae, a | the rest, the others |
| coquus, i, m. | cook |
| secundae mensae, arum, f.pl. | second course |
| uva, ae, f. | grape, bunch of grapes |
| pirum, i, n. | pear |
| passum, i, n. | raisin-wine |
| scindo, scindere, scidi, scissus | to cut, split, carve |
| Euge! | hurray! |
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