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Java Games: Flashcards, matching, concentration, and word search. |
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FCFS Unit 2 Vocabulary Practice Activities
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| aroma | an odor arising from spices, plants, cooking, etc. |
| consistency | a degree of density or firmness |
| control | to test or verify (a scientific experiment) by a parallel experiment or other standard of comparison |
| data | the information gathered during an experiment |
| variable | a factor that can change during an experiment |
| hypothesis | a testable prediction that explains certain observations |
| scientific method | a method of research in which a problem is identified, relevant data are gathered, a hypothesis is formulated from these data, and the hypothesis is empirically tested |
| sensory evaluation | scientifically testing food, using the human senses of sight, smell, taste, touch, and hearing |
| taste | to perceive or distinguish the flavor of |
| flavor | the distinctive quality that comes from a food's unique blend of appearance, taste, odor, feel, and sound |
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Central Gwinnett High School |
Central Gwinnett High School |
| Lawrenceville, GA |
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