| A | B |
|---|
| Aisle | The rows in a grocery store. |
| Cashier | The person who rings up your groceries and takes your money. |
| Coupon | A piece of paper that gives you a discount. |
| Dairy Section | The section of the grocery store where you find milk, eggs, and cheese. |
| Deli | The area of the grocery store where you can buy meats, cheeses, and salads. |
| Frozen Food Section | The section of the grocery store where you find frozen foods. |
| Health and Beauty Aides | The section of the grocery store where you can find shampoo, toothpaste, and medicines. |
| Meat Department | The section of the grocery store where you can find beef, chicken, and pork. |
| Produce Department | The section of the grocery store where fresh fruits and vegetables are found. |
| Receipt | A piece of paper that the cashier gives you that shows what you bought. |
| Seafood Department | The place to buy fish, shrimp, crab, and lobster. |
| Shopping Cart | You push this around the store; it holds your groceries. |
| Bakery Department | The place where you can buy bread, cakes, and cookies. |
| Condiments | Sauces, salad dressings, and oils. |
| Paper and Plastic Products | Items used to clean, serve food, and store food. |
