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Science 7 - plants
AB
rootsOne function is to take in water and minerals. Another function is to anchor the plant in the soil.
stemThis supports the plant, stores food and allows for the movement of materials.
xylemTransports H2O and minerals up from the roots and through the leaves.
phloemTubelike vessels that move food from the leaves, down to other parts of the plant.
herbaceous stemA soft green plant stem.
woody stemA rigid plant stem.
chlorophyllThe green pigment in plants that traps light from the sun, used in photosynthesis.
photosynthesisThe process plants use to produce food by using the energy from sunlight to change H2O and CO2 into sugar and oxygen.
Mrs. Randall

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