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Health 9 - Cardiovascualar Vocabulary

AB
Angiographyan x-ray study that uses dye injected into arteries to study blood circulation
Athlerosclerosiscommonly called “hardening of the arteries”: a variety of conditions caused by fatty or calcium deposits in the artery walls causing them to thicken.
blood pressurepressure of blood against the walls of a blood vessel or heart chamber.
bypassan alternative passage created surgically to divert the flow of blood around a blockage
capillariestiny blood vessels between the arteries and the veins that distribute oxygen-rich blood to the body
cardiacpertaining to the heart
cardiac catheterizationa diagnostic procedure in which tiny, hollow tube (catheter) is inserted into an artery or vein in order to evaluate the heart and blood vessels.
Cardiologythe clinical study and practice of treating the heart.
cardiovascularpertaining to the heart and blood vessels (circulatory) system.
cathetera small, thin tube; may refer to a tube used during a cardiac catheterization procedure to inject dye, obtain blood samples and measure pressures inside the heart.
cholesterola substance normally made by the body, but also found in foods from animal sources like beef, eggs, and butter. Too much cholesterol in the body can lead to narrowing and blockage of the arteries, especially those that feed the heart and keep it healthy. Ideally, blood cholesterol levels should be less than 200mg/dL.
Coronary arteriestwo arteries that come from the aorta to provide blood to the heart.
exercise electrocardiograma test to assess the cardiac rhyth and function by having the patient exercise on a treadmill or bicycle.
graftto transplant or implant (living tissue, for example) surgically into a bodily part to replace a damaged part or compensate for a defect.
heart attackoccurs when one or more regions of the heart muscle experience a severe or prolonged decrease in oxygen supply caused by a blocked blood flow to the heart muscle.
ischemiadecreased flow of oxygenated blood to an organ due to obstruction in an artery
left atriumthe upper left chamber of the heart. It received oxygen-rich (red) blood from the lungs via the four pulmonary veins, and then sends this blood to the left ventricle.
left ventriclethe lower left chamber of the heart of the heart. It receives oxygen-rich (red) blood from the left atrium and pumps it into the aorta, which takes the blood to the body. The left ventricle must be strong and muscular in order to pump enough blood to the body to meet its requirements.
lipida fatty substance in the blood
open heart surgerysurgery that involves opening the chest and hear while a heart-lung machine performs for the heart and lungs during
plaquedeposits of fat or other substances attached to the artery wall
pulmonarypertaining to the lungs and respiratory system
pulmonary arterythe blood vessel connecting the right ventricle to the lungs, allowing oxygen-poor (blue) blood to receive oxygen
pulmonary veinthe vessel that carries oxygenated blood from the lungs to the left side of the heart
right atriumthe upper right chamber of the heart, which received oxygen-poor (blue) blood from the body and sends it to the pulmonary artery
right ventriclethe lower right chamber of the heart, which received oxygen-poor (blue) blood from the right atrium and sends it to the pulmonary artery
risk factora condition, element or activity that may adversely affect the heart
saturated fatfat that is found in foods from an animal meats and skin, dairy products and some vegetables. Saturated fats are usually solid at room temperature
veina blood vessel that carries blood from the body back to the heart


PE/Health Teacher
University of Chicago Laboratory Schools
Chicago, IL

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