| A | B |
| Green Corn | ceremony held in the Southeast culture region |
| potlatch | ceremonial dinner held in the Northwest |
| culture area | region where people share a similar way of life |
| Anasazi | lived in the Four Corners region |
| natural resources | materials used to make clothing and shelters |
| tribe | community of people that share a similar way of life |
| kachinas | harvest spirits |
| Natchez calendar | named after food or animals |
| way that Native Americans show respect for nature | perform prayers and ceremonies |
| Why Native Americans perform ceremonies | maintain a balance between people and nature |
| climate | the average weather of a place |
| What affected people's needs for clothing and shelter? | climate and resources |
| sea animals hunted in the Arctic region | seals, walrus, whales |
| Inuit shelter | pithouse |
| What beliefs do all Native Americans share? | close bond with plants, animals, and forces of nature |
| How did people live in a harsh environment? | nomadic, with limited resources |
| How did early cultures of North America develop? | influenced by traders from Central America and Mexico |
| Social class order in Natchez society | Great Sun, Nobles, Stinkards |
| Three crops planted by Native Americans | corn, beans, squash |
| Animals hunted in the Plateau region | mountain sheep and rabbits |
| Inuit resources | driftwood and seals |
| Hohokams | lived in Arizona |
| Mound Builders | lived in the Mississippi River Valley |
| Items traded | salmon, shells, stones, skins |
| Spanish word for village | pueblos |