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Nutrition Vocabulary Practice

AB
AppetiteA desire, rather than a need, to eat.
Nutrient Dense FoodsFoods high in nutrients relative to their caloric content.
NutrientsSubstances in food that your body needs to function properly, to grow, to repair itself, and to supply you with energy.
MineralsInorganic substances that the body cannot manufacture but that act as catalysts, regulating many vital body processes.
HungerA natural drive that helps protect you from starvation.
CaloriesUnits of heat
NutritionThe process by which the body takes in and uses food.
WaterForgotten nutrient.
ProteinsNutrients that help build and maintain body tissues.
Recommended Dietary Allowance (RDA)The amounts of nutrients that will prevent deficiencies and excesses in most healthy people.
CarbohydratesThe main source of energy for the body
VitaminsCompounds that help regulate many vital body processes, including the digestion, absorption, and metabolism of other nutrients.
FatsNutrients that provide energy and help the body store vitamins
Amino AcidsSubstances that make up body protein; building blocks of life.
CholesterolA fatlike substance produced in the liver of all animals.
Fiberpart of grains and plant foods that cannot be digested.
Distorted Body Imagea self-esteem that is heavily influence by perceptions of body weight and shape, or a denial of the seriousness of low body weight.
Anorexia Nervosaself induced starvation.
Bulimia Nervosaeating unusually large amounts of food followed by behavior that compensates for overeating. (i.e. forced vomiting, excessive exercise, use of laxatives/diuretics).
Binge EatingLose control over his or her eating.


Ms. Plecker

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