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Carbohydrates Vocabulary

Let's practice Vocabulary!

AB
carbohydratescontain only carbon, hydrogen, and oxygen
simple carbohydratesmonosaccharides and disaccharides
complex carbohydratespolysaccharides
monosaccharidesglucose, fructose, galactose
glucosedextrose
fructosefruit sugar
lactosemilk sugar
disaccharidetwo combined monosaccharides
condensationputting two molecules together
hydrolysissplitting two molecules apart
maltoseglucose + glucose
sucroseglucose + fructose
lactoseglucose + galactose
polysaccharidemany monosaccharides linked together
glycogenanimal polysaccharide
starchplant polysaccharide
fibernon-digestible polysaccharide
phytic acidnon-nutrient plant compound
amylaseenzyme that hydrolyzes starch
satietyfeeling of fullness
maltasehydrolyzes maltose
sucrasehydrolyzes sucrose
lactasehydrolyzes lactose
resistant starchstarch that excapes digestion and absorption
fermentanaerobic digestion
lactose intolerancegenetic deficiency of lactase
lactase deficiencyinsufficient lactase to digest lactose
gluconeogenesismaking glucose from non-glucose sources
protein-sparingsufficient CHO to allow protein to be utilized for other purposes
ketone bodiesproduced in fat breakdown
ketosisfatal condition caused by excessive ketone bodies in blood
acid-base balancemaintaining optimum pH in body
insulinincrease cell uptake of glucose
glucagonincrease absorption of glucose
epinephrinestress response hormone
Type I diabetescondition resulting form insufficient insulin production
Type II diabetescondition resulting from poor cell uptake of insulin
hypoglycemialow blood glucose concentration
glycemic effectmeasures effect of food consumption on blood glucose concentration
empty kcalorie foodhigh kcalorie with low nutrient content
plaquebacteria on teeth
dental cariestooth decay
diverticulabulges in GI tract
diverticulitisinfected diverticula


Carol Rosenthal

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