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7 Science - SAT 1

AB
datafacts or statistics gathered to answer a question or for further analysis
experimenta controlled situation where data is gathered to answer a question
hypothesisa proposed explanation or prediction of an event (e.g. an experiment) based on research and current knowledge
observeuse senses and tools to notice something significant
predictto make an estimate about a possible future event or outcome
qualitativea form of data that is a descriptive measurement
quantitativea form of data that is a specific numerical measurement
variablea component of an experiment that changes or can be changed
controlled variablea variable in an experiment that must be kept constant, so it does not affect the dependent variable
dependent variablethe variable in an experiment that you measure
independent variablethe variable in an experiment that you manipulate, change or test
beakercomes in many sizes and is generally used for holding liquids including when they are being heated and stirred
Bunsen burnercommon device used to add a controlled amount of heat to an object.
conical flaskused to hold liquids but its neck is shaped to reduce spillage. It can be used to swirl liquids and prevent hot liquids from boiling over.
funnelcan be used to reduce spillage when pouring liquids. It can also be used to help separate mixtures.
measuring cylinderused to accurately measure specific volumes of liquids. It must not be used to mix or heat liquids.
retort stand and clamphold a piece of equipment above the lab bench during testing.
test tubegenerally used for holding small volumes of liquids. As they do not have a flat bottom, a special rack is used to hold them.
tripodthree-legged platform used to support flasks and beakers
boilinga form of evaporation
chemical propertythe behaviour of a substance when it reacts with another substance
compresssqueeze to make smaller
condensationwhere heat is lost causing a gas to become a liquid
depositionwhere a reduction in heat causes a gas to become a solid
diffusionwhen substances spread out to occupy a larger area
evaporationwhen heat causes liquid to become gas
freezingwhere heat is lost and liquid becomes solid
gasa substance that expands freely to fill space
liquida substance that flows freely but has constant volume
matteranything that has a mass and volume
meltingwhen heat causes a solid to become a liquid
physical propertythe way a substance looks and acts
pressureputting force (push or pull) onto a substance
solidmatter with a fixed shape and volume
sublimationwhere heat causes a solid to become gas
volumethe space an object occupies
chromatographya technique to separate substances based on movement at different rates due to solubility
concentrateda solution with a lot of the solute
crystallisationsolidification of a substance into a highly structured form due to evaporation
dilutea solution with little of the solute
dissolvecause to become mixed in a substance so that it cannot be seen
filtratethe substance that passes through the filter
filtrationseparating a mixture by passing through a filter
heterogeneous mixturea mixture that can be easily separated into its parts, and those parts retain their original properties
homogeneous mixturea mixture where components are evenly distributed
insolublesubstances that cannot dissolve
mixturematerial made up of two or more different pure substances
pure substancematerial that is made up of just one type of particle
residuethe substance that is left in the filter
saturateda solution with the maximum amount of solute dissolved
solublesubstances that can dissolve
solutethe component of a solution being dissolved
solutiona mixture where one substance is evenly dissolved in another
solventthe component in a solution capable of dissolving another substance
suspensiona mixture where one substance will eventually settle out of the solvent


Rachel Kolber

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