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Cutting

AB
3 principals of dimensionHeight, width, debt
HeightControlled through elevation and the cutting line
ElevationThe degree of lift placed on a section of hair vertically from its natural fall
Cutting lineControls the steepness or shallowness of the vertical dimension
TechniqueThe result of the elevation and cutting line
Zero degreeMax density vertically one length technique
1-89%Will build weight vertically called graduation technique
90% or higherRemoval of weight layers
Convex layer90% elevation
Concave layerHigher than 90%
Cutting lineAllows you to connect two lengths that can’t be connected only by elevation
WidthHorizontal dimension of length and weight within a hair cut.
Over directionHorizontal movement
Cutting lineControls the steepness
Forward over directionDistribution of weight that is shortest in the front and longer in the back. Called round geometric shape
Backward over directionTriangular geometric shape
Forwards and backwards over directionSquare geometric shape
Cutting lineCan be used without over direction to control the horizontal dimension
DepthDistance of hair that extends to the head
Section angle accuracyHorizontal, vertical, diaganal
Section anglesCloser the section angles to get the horizontal axis, the heavier the result. Closer to the vertical axis the lighter the results
Hand and BodyMechanics and physical controls involved in the creation of the haircut
Lower bodyAssist over direction
Upper bodyOver direction and elevation
Shane positionHow to hold hand to cut
ArmsControl elevation and over direction of section
HandsControl elevation, finger angle, and tension of cut
3 ways to comb hairIn comb, palm to palm, overhand
In combControl section of hair with comb
Palm to palmControl hair with fingers
OverhandAllows to control hair above your finger. Better for high elevation and tension when layering
Phases of a hair cutCreate the basic shape, cross check, blow dry, refine, style and finish



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