| A | B |
|---|
| supply chain | A network of people and entities who are involved in creating a product and delivering it to its consumer. |
| channels of distribution | The routes or path by which goods are moved from producers to the consumers. |
| farm-to-table | Path of food from the growth of raw product, through processing, preparation, and presentation, to the final consumer. |
| retailer | A merchant or business owner who sells things to the public. |
| wholesaler | A person or business that sells items to retail stores that will then sell them to individual customers for a higher price |
| logistics | The movement of inventory from point A to point B. Cost, time and efficiency is extremely important in this process. |
| profit | Is the money you have left after paying for business expenses. Total revenue - (minus) total cost. |
| cost | The amount of money that is used to manufacture/make/ to create a product or service. (It's an expense). |
