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FOOPS: Front Office Operations Flashcards

Learning and reviewing this module's key terms.

AB
Guest cycleA way of dividing the flow of business through a hotel that identifies the physical contacts and financial exchanges between guests and hotel employees. Consists of four stages: pre-arrival, arrival, occupancy, and departure.
Pre-arrival stageThe first stage of the guest cycle during which the traveler makes reservations with the hotel.
Arrival stageDuring this stage of the guest cycle, the traveler arrives at the hotel and is checked in.
Occupancy stageDuring this stage of the guest cycle, the guest occupies the hotel, and partakes of its facilities, goods, and services.
Departure stageDuring this stage of the guest cycle, the guest settles his or her account and departs from the hotel.
Guest history fileA collection of guest history records that provides information the hotel uses to better understand its clientele and provide a solid basis for marketing strategy.
Occupied roomA guest is currently registered to the room.
Complimentary roomThe room is occupied but the guest is assessed no charge for the day.
StayoverThe guest is not expected to check out today and will remain at least one more night.
On-changeThe guest has departed, but the room has not yet been cleaned and readied for resale.
Do not disturbThe guest has requested not to be disturbed.
Sleep-outA guest is registered to the room, but the bed has not been used.
SkipperThe guest has left the hotel without making arrangements to settle his or her account.
SleeperThe guest has settled his or her account and left the hotel, but the front office staff has failed to properly update the room’s status.
Vacant and readyThe room has been cleaned and inspected and is ready for an arriving guest.
Out-of-orderThe room cannot be assigned to a guest because it may need maintenance, refurbishing, or extensive cleaning.
Lock-outThe room has been locked so that the guest cannot re-enter until he or she is cleared by a hotel official.
DNCOThe guest made arrangement to settle his or her account, but has left without informing the front office.
Due outThe room is expected to become vacant after the following day’s checkout time.
Check outThe guest has settled his or her account, returned the room keys, and left the hotel.
Late check-outThe guest has requested and is being allowed to check out later than the hotel’s standard checkout time.
Reservation recordDetails a reservation and enables the hotel to personalize service and schedule staff and facilities.
Letter of confirmationVerifies that a reservation has been made and that its specifications are accurate.
Reservation rack slipIn a non-automated property, this is used to monitor reservations.
Registration cardContains guest personal data, length of stay, and method of payment.
Room rack slipContains guest personal data, room rate, expected departure date, and room number, and is placed in the room rack to indicate room status.
Guest folioUsed to record the charges incurred and credits acquired by a guest during occupancy.
VoucherA document detailing transactions to be posted to an electronic folio. Used to communicate information from an unconnected point of sale to the front office system.
Guest history recordContains information relevant to marketing, sales, and servicing the guest’s return.
Call accounting systemA hotel property management system interface that links to a hotel telephone system to accurately account for guest telephone calls by identifying each phone number dialed from guestroom telephones and tracking charges.
Guest history fileA collection of guest history records, containing information about the interactions between a hotel and the former guests.
House limitA credit limit established by a hotel.
Information listAn alphabetical index of registered guests, used in routing telephone calls, mails, messages, and visitor inquiries.
Late chargeA transaction requiring posting to a guest account that does not reach the front office system for posting until after the guest has checked out.
Property management systemThe set of computer programs that hotels use to help them manage their front- and back-office activities efficiently.
Registration cardA printed form for a registration record.
Registration recordAn electronic document containing such guest data as date of arrival, type and number of rooms requested, deposit, and number of persons in party.
Reservation fileA collection of reservation records.


Information Technology Instructor
Centre for Hotel and Tourism Management
Nassau

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