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Java Games: Flashcards, matching, concentration, and word search. |
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FACS-Foods: Chapters 44,45,46
Vocabulary Activities
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| Equivalent | Same amount expressed in a different way |
| Volume | Amount of space taken up by an ingredient |
| Customary system | Sysytem of measurement in the United States |
| Sequence | Order in which tasks are to be done |
| Sanitation | Storing, washing, and cooking food properly |
| Work plan | Action to be taken |
| Food-born illiness | Illness caused by eatring food that is contaminated with harmful bacteria |
| Danger zone | Range of temperatures in which bacteria grow most rapidly - between 60 and 125 degrees |
| Metric System | System of measurement used in most of the world |
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Family and Consumer Science, Instructor |
Cleveland High/Cleveland Middle School |
| Cleveland, TN |
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