| A | B |
|---|
| bland | A. Mild; soothing; not irritating. B. Dull; lacking in interest |
| culinary | Pertaining to cooking or the kitchen. |
| delectable | Greatly pleasing, especially to the sense of taste; delicious; delightful. |
| devour | A. To eat up greedely; swallow; engulf. B. To consume enthusiastically. |
| edible | Suitable for eating; capable of being eaten. |
| epicure | A person with refined tastes in food and drink; a gourmet. |
| morsel | A. a bite or small amount of food. B. A small piece; a tidbit. |
| pungent | Sharp; strong; penetrating; producing a sharp sensation, usually of taste or smell. |
| quaff | To drink heartily and deeply of. |
| ravenous | Extremely hungry. |
