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Biology: Polymers, Carbohydrates, & Lipids

AB
polymersa long molecule consisting of many identical or simular building blocks linked by covalent bonds such a train would consist of a chain of cars
monomerssmall molecules that are the building blocks of a polymer
condensation reactionmonomers are connected by a reaction in which two molecules are covalently bonded to each other through the loss of a water molecule
hydrolysis reactionwater is added between monomers to break covalent bonds
carbohydratesterm includes both sugars and their polymers
monosaccharidessimple sugars
disaccharidesdouble sugars where two monosaccharides have been linked together by a glycosidic linkage
glycosidic linkagea covelent bond formed between two monoasaccharides by a dehydration reaction
polysaccharideshave hundreds to thousands of monomers linked together by condensation reactions
starch & glycogenpolysaccharides for energy storage
cellulose & chitonpolysaccharides structural support
starchhelical polymer of glucose
amylosetype of unbranched starch
amylopectintype of branched starch
glycogenthe polysaccharide used by animals to store sugars
celluloselinear unbranched polymer of glucose
chitinbuilt up from monomers of amino sugar
Three kinds of lipids that are vital for lifefats, phospholipids, & steriods
saturated fatty acidno double bonds; carbon bonded to maximum number hydrogens
unsaturated fatty acidone or more double bonds; tail kinds at each C=C bond (since H missing)
adipose cellsfats cells that can grow or shrink to fit fat
phospholipidsspecial type of lipid hat is very important for cells
steriodslipids with four rings
Examples of disaccharides.maltose, lactose, sucrose

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