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Chapter 12, 13, and 14 (Liquids, Solids, Solutions, Ions and Colligative Properties) vocab flashcards

AB
Capillary ActionThe phenomenon in which a narrow tube can draw a liquid up against the force of gravity due to attractive intermolecular forces between the liquid and the container(adhesion)
Surface TensionThe effect of a liquids surface to act as an elastic sheet due to intermolecular attractive forces
Amorphous SolidA solid substance in which there is no pattern to the way the molecules or components are arranged
Crystalline SolidA solid in which there is an especially low degree of entropy because the components (ions or molecules) are arranges in a rigid lattice pattern
DepositionThe phase change from a gas directly to a solid
SublimationThe phase change from a solid directly to a gas
Triple PointThe pressure and temperature combination for a specific substance in which it exists as a solid, liquid, and gas simultaneously at equilibrium
Critical TemperatureThe temperature above which a gas cannot be compressed to a liquid
Critical PressureThe pressure below which a substance at the critical temperature will be a gas and above which will be a liquid
Volatile LiquidLiquids that have a high equilibrium vapor pressure and thus evaporate very easily
Molar Heat of FusionThe amount of energy required to melt one mole of substance when that substance is already heated to its melting point temperature
Molar Heat of VaporizationThe amount of energy required to vaporize one mole of substance when it is already heated to its' boiling point
LeChatliers PrincipalIf a chemical system at equilibrium experiences a change in concentration, temperature, or total pressure, the equilibrium will shift in order to minimize that change.
Chemical Equilibriumthe state in which a chemical reaction proceeds at the same rate as its reverse reaction; the rates of the forward and reverse reactions are equal
ColloidA mixture consisting of medium sized particles in a liquid, exhibits the Tyndall effect, does not settle out, and can not be filtered out.
SuspensionMixture that can be filtered, has relatively larger particle size,and will settle out on its own if left undisturbed
SoluteThe substance being dissolved, what is present in the lowest amount
SolventThe substance doing the dissolving, single component present in greates amount
Solutionthe combination of solute and solvent
SolvatedTerm referring to a solute particle being completely surrounded by the solvent molecules
ElectrolyteSubstance that upon addition to water forms an aqueous solution that conducts an electrical current
Non-ElectrolyteSubstance that upon addition to water forms an aqueous solution that does not conducts an electrical current
SolubleAble to be dissolved (in appreciable amounts)
HydrationSolvation in which the solvent is water, so each solute particle is surrounded by a horde of water molecules
EffervescenceThe rapid release of a gas from solution
Heat of Solutionquantity of heat produced or absorbed when a one mole of a substance is dissolved in a large volume of a solvent
Henry's LawStates that gasses are more soluble at higher pressures
MiscibleLiquids that are able to dissolve freely in each other in any ratio
ImmiscibleLiquids that are insoluble in each other (e.g. oil and water)
Saturated SolutionA solution in which the maximum amount of solute that can be dissolved is in solution (at that T and P)
Supersatured SolutionSolution that after cooling may actually have more solute dissolved than is normally possible, if shocked though a rapid crystallization will occur.
MolarityConcentration expressed as Moles of Solute per L of Solution
molalityConcentration Expressed as Moles of Solute per Kg of Solvent
DissociationThe seperation of the cations and anions of an ionic compound when dissolved
Ionization (solution)When some compounds are dissolved they form ions where there were no ions originally present
Spectator IonsThe chemical species in aqueous solutions that are not changed chemically in a reaction (the bums that don't do anything)
Net Ionic EquationAn expression including only those ions in aqueous solutions that undergo chemical change
Hydronium IonH3O+ ion (sometimes depicted as just H+)
Boiling Point ElevationA colligitve property in which by adding a solute the boiling point is raised
Freezing Point DepressionA colligitive property in which the freezing point is lowered upon the addition of a solute. The degree of which the freezing point decreases is dependent on the number of moles of solute


Timberlane Regional High School
Plaistow, NH

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