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Java Games: Flashcards, matching, concentration, and word search. |
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Paso a Paso 1, Chapter 12, Section 1 Vocabulary
Ingredients to make different Mexican and Mexican-American dishes. Names of desserts. Expressions related to tasting foods.
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A | B |
la tortilla de harina | the flour tortilla |
la tortilla de maíz | the corn (maize) tortilla |
la carne de res | beef |
el aguacate | the avocado |
las salsas | salsas |
los frijoles refritos | refried beans |
el chile | the pepper (vegetable) |
el chile con carne | chili with beef |
las enchiladas | the enchiladas |
las quesadillas | cheese filled tortillas |
los chiles rellenos | the stuffed peppers |
el flan | Spanish custard |
los churros | fritters / in slang, good looking guys |
los pasteles | the pastries |
el helado | the ice cream |
¿Con qué se hace(n)___? | What are ____ made with? |
Se hacen con ___. | They are made with___. |
pedir | to order |
probar | to taste, to try |
¿Has probado ___? | Have you tried ___? |
he probado | I have tried |
una vez | one time, once |
alguna vez | ever |
¿Algo más? | Anything else? |
el postre | the dessert |
de postre | for dessert |
picante | spicy |
no picante | not spicy |
a menudo | often |
vender | to sell |
la comida | the food |
de merienda | for snack |
muchas veces | many times |
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