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Mrs. D
Teacher
Westover High
Cumberland County Schools
http://wohs.ccs.k12.nc.us/
277 Bonanza Drive
Fayetteville, NC 28303
United States
Phone: 910-864-0190 ext. 126
Fax: 910-864-5924
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Activities
: Food and Nutrition 1: Key Terms for Grains Preparation
Food and Nutrition 2: Key Terms for Life Cycle
Food and Nutrition Careers and Ventures
Foods 1: Key Terms for Food Safety
Foods 1: Key Terms for Teamwork and WorkPlan
Internal Influences on Food Choices
Key Terms for Healthy Eating
Key Terms for Internal and External Influences
Key Terms for Nutrients
Kitchen Hazards
MyPlate
Nutrients
Quizzes
Careers in Food and Nutrition
Food & Nutrition 1: 1.01- Influences on Food Choices
Food & Nutrition 1: 1.02- Healthy Eating
Food & Nutrition 1: 2.01- Kitchen Safety
Food & Nutrition 1: 2.02- Safe Food Handling
Food & Nutrition 1: 2.03- Equipment Use & Care
Food & Nutrition 1: 2.04- Measuring, cutting/preparation, mixing, and cooking/cleaning terms
Food & Nutrition 1: 2.05- Recipe
Food & Nutrition 1: 2.06- Workplan & Teamwork
Food & Nutrition 2: 1.02- Causes of Foodborne Illness
Food & Nutrition 2: 1.03- Purchasing & Receiving Protocols for Food Safety
Food & Nutrition 2: 1.04- Factors to Foodborne Illness
Food & Nutrition 2: 1.05- Maintaining Food Safe Facilities
Food & Nutrition 2: 1.06- Food Safety Management
Food & Nutrition 2: 2.01- Nutrients & their roles in Food Preparation
Food & Nutrition 2: 2.02- Meal Planning & Food Preparation for Different Stages of the Life Cycle
Food & Nutrition 2: 2.03- Food Prep for Special Diets
Food & Nutrition 2: 3.01- Foods Systems & Local Foods
Food & Nutrition 2: 3.02- Global Cuisine
Food & Nutrition 2: 4.01- Healthy & Well Balanced Menus
Food & Nutrition 2: 4.02- LCM
Food & Nutrition 2: Career Pathways & LCM
Food & Nutrition 2:2.04- Sports Nutrition, Meal Planning & Food Prep for Athletes
Food and Nutrition 1 Test 1
Food and Nutrition 2: Test 1
Foods 2- 1.01 Food, Nutrition and Careers '19
Objective 5 Review Foods
