Home
FAQ
About
Log in
Subscribe now
Brandi Silver
NC
United States
Actions
Send me an e-mail
Help
Classes
Foods I
Foods II
Interior Design
Parenting
Teen Living
Activities
Foods I
Food and Nutrition
Food Unit Jeopardy
Foods I Safety & Sanitation Terms
In the kitchen
Influences on Food
Kitchen Equipment
Nutrients
Nutrition 110
Nutrition-Healthy Eating
Recipes and Measuring
The Total Kitchen Experience
Who wants to be Safe in the Kitchen?
Foods II
Business
Entrepreneurship Ch4-6 Review
PBMF - CH 5 Terms - Entrepreneurship
Purchasing/Receiving/Storage
ServSafe Jeopardy
What is Entrepreneurship / Characteristics of an Entrepreneur
What is Entrepreneurship / Characteristics of an Entrepreneur
What is Entrepreneurship / Characteristics of an Entrepreneur
What is Entrepreneurship / Characteristics of an Entrepreneur
Interior Design
A3 Unit F Advanced Kitchen and Bath Design Battleship Review Game
Elements and Principles of Design #4
Home Living & Design
SPECIAL NEEDS HOUSING
SPECIAL NEEDS HOUSING
job skills
Career Options & Job Attainment
Parenting
Ages and stages of development
Child Development Ages 1 to 3 Terms
Childhood Development
Intro to ECE- Physical Development
Personal/Social Development
Psychology - Childhood Development
Psychology - Childhood Development
STIs and Birth Control
Teen Pregnancy and Parenting
Personal FInance
Careers (Financial Literacy)
Chpt. 12 Learning About Yourself
Personal Finance - Objective 1.01
Personal Finance 1.01 Vocabulary Hangman
Personal Finance 16-1
Personal Finance Chapters 1 and 2 Battleship
Personal Finance Vocabulary
REVIEW OF CHECKING ACCOUNTS
Saving for the Future
You've Got The Job, Now What?
Sewing
Fashion Trivia
Identifying Sewing Machine Stitches
Identifying Sewing Machine Stitches
PREPARING TO SEW
Sewing
Sewing Machine Parts
Sewing Machine Parts1
Sewing Terminology
Sewing TOOLS 'N' RULES
Sewing TOOLS 'N' RULES1
Dairy Foods Rags to Riches
Flow of Food Quiz Review
foods II 1.02 vocab quiz review
Ingredients in yeast bread quiz practice (5.01 objective)
Quizzes
Child Dev./teen living
Adolescence and Aging vocab and critical thinking quiz
Child Development 1
CM 2006: Unit A Personal/Social Development 1.0 Vocabulary Part A
CM 2006: Unit A Personal/Social Development 1.0 Vocabulary Part C
Developmental Psychology-Piaget
Human growth/Aids
Independent Livng 8 - 1st Semester 2010 Test, Nutrition, Nutrition Facts Label and Textiles, Clothing Care Management, MI, and Learning Styles.
Intro to ECE- Discipline & Physical Development
Foods I
Eating for Good Health Comprehension
Eating HABITS AND NUTRITION
Foods I- 2.0 Eating Habits/nutrition
Foods I- Appliances and Kitchen Equipment/work centers
Foods I-Influences on Food
Foods I-measuring/baking
Foods I-work centers/appliances
Foods Unit Review
kitchen Safety foods I
Objective 2 Review Parenting
Objective 2.05 Equipment/Technique
Objective 3 Review Foods
Objective 4 Review Foods
Objective 4 Review Foods
Objective 5 Review Foods
Objective 6 Labels/Spending Plan
Quick Breads/Baking
Foods II
FOODS 2
FOODS 2
Foods II - 1.0 Test
Foods II- 2.0 Test
Foods II- 2.0 Test
Foods II -ServSafe/bacteria/contaminates
Foods II-Quiz 1 food handling
Objective 1 Foods II
Interior Design
CAI - Color Theory and Harmony Quiz
Color Wheel and Color Theory Quiz
job skills
Job Applications & Resume Quiz
"Job Seeking Skills"
Nutrition
Chapter 5 Test - Nutrition
Parenting
Child Development Final Exam
Objective 1 Review Parenting
Objective 2 Review Parenting
Objective 3 Review Parenting
Objective 4 Review Parenting
Objective 5 Parenting
Objective 6 Review Parenting
Self-concept-multiple intelligences
Personal Finance
Bank Accounts
BANKING TEST
Learn to Earn
Money Matters Test 1
Paycheck Stubs
Personal Finance 1st Benchmark
Personal Finance 3.02 Review Guide 2010
Personal Finance Benchmark Study Guide
Personal Finance Benchmark Study Guide
Personal Finance Obj. 1.00 and 2.00-November 10, 2011
Personal Finance Objective 3.01/3.02 Study Guide
Personal Finance Pretest
The Great Depression - (Modified)
Sewing
FASHION Obj. 1.03 Identify the scope & importance of the fashion industry to the economy.
Cooking Methods 1
