BC 4 Food Concessionaire Survey: Turn D' Table

Hello! The EGS – Clark Food Committee is conducting a survey to evaluate the quality of the BC 4 pantry concessionaire a.k.a Turn D' Table (not to be confused with the Snack Corner - Pasta Miranda).

We'd highly appreciate it if you could please take a couple of minutes to complete this survey, your feedback and suggestions are important to us.

Thank you very much for your active participation and have a great shift ahead!... :)

Legend:
1 - Disagree
2 - Neutral
3 - Agree
Name (optional): 


A red asterisk (*) indicates required questions.

  1. Which of the following best describes your position?:*
    CSR / Tech Support
    Support Staff


  1. For agents, kindly select your supervisor please. For the rest, please select Support Staff:*
    Banting, Analyn
    Basco, Kayleb
    Canlapan, Krisha
    Distor, Alvin
    Dizon, Chloe
    Felicen, El
    Grayda, Roxy
    Llena, CJ
    Mamawal, Roan
    Maniego, Paul
    Ngayod, Cherry
    Padilla, Nia
    Pinlac, Argie
    Rona, Aaron
    Serrano, Stephen
    Support Staff
    Templo Julius
    Venzon, Annie


  1. The food served is fresh and hot.*
    1 2 3


  1. The quality of food is excellent.*
    1 2 3


  1. The food is tasty and flavorful.*
    1 2 3


  1. The menu has a wide and good variety of items.*
    1 2 3


  1. Utensils and crockery used are always clean.*
    1 2 3


  1. Availability of sauces, utensils, napkins, etc. is good.*
    1 2 3


  1. The kitchen/food preparation area and food containers are always clean.*
    1 2 3


  1. The servers look neat and presentable.*
    1 2 3


  1. I am satisfied with how my food is served.*
    1 2 3


  1. The food serving size has good value for the price paid.*
    1 2 3


  1. The food quality has good value for the price paid.*
    1 2 3


  1. The service was excellent.*
    1 2 3


  1. Will you be willing to pay more for healthier and higher quality food?*
    Yes
    No


  1. Do you want to keep our current vendor if you have a choice?*
    Yes
    No


  1. Please provide your comments here:*


  1. Thank you for answering!...