A | B |
triclinium | dining room consisting of three couches in a U-shape around a table |
imus | lowest couch and dining position on the couch (on the left as you face the room) |
medius | middle couch and dining position on the couch |
summus | highest couch and dining position (on the right as you face the room) |
imus in imo (locus libertini) | lowest position on the lowest couch; least desirable place to sit |
summus in imo | highest place on lowest couch; occupied by the host |
imus in medio | place of honor (also called <I>locus consularis</I>) |
gustus | appetizers: eggs, lettuce, raw vegetables, seafood in sauces |
cena | main course: meat, cooked vegetables, wine |
secunda mensa | dessert course: pastries and fruits |
ab ovo usque ad mala | "from the eggs to the apples"--a complete meal |
Apicius | Roman writer of cookbooks |
garum | salty fish sauce from fermented fish parts |
honey | used as a sweetener |
ientaculum | breakfast: bread softened with wine or garum, olives, cheese, and milk |
prandium | lunch: cold meats, vegetables, fruits |
cena | main meal served at midday |
vesperinum | light evening meal of leftovers |
thermopolium | fast-food vendor |
tunica | short-sleeved ankle-length garment worn most of the time |
toga | worn only by citizens on formal occasions |
toga praetexta | toga with purple border worn by children and elected officials |
toga virilis | worn by children after coming of age ceremony |
toga candida | bleached white toga rubbed with chalk worn candidates for public office |
tunica | woman's undergarment |
stola | woman's dress open on the sides pinned with <i>fibulae</I> at the shoulders |
palla | woman's shawl |